Let’s shape our FOODure

Espace Banca Monte Paschi Belgio, Brussels - Avenue d’Auderghem 22-28 19th December 2017 – 15h00-18h30

Metrology as a tool to provide high value food products and services and respond to consumers’ demand

In line with the current policy initiatives, where the development of food authenticity and safety systems is among the priorities of FOOD 2030 and helps to support some targets of the SDGs 2, 3 and 12, the proposed workshop, as final open event of the PRO-METROFOOD project, is an opportunity to discuss how the metrological tools could effectively strengthen the agrofood sector and the role of METROFOOD-RI in designing and implementing future scenarios of food traceability in Europe.

AGENDA

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